Happy Hour - Every Thursday & Friday 4 - 7pm. Book Now 🥂
Happy Hour - Every Thursday & Friday 4 - 7pm. Book Now 🥂
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An image of 4 customers enjoying glasses wine and celebrating with a cheers stood within the interior of The Crown.
An advertising image showing a plated Lasagna main dish sat on a table within the interior restaurant seating area at The Four Oaks.

SPRING MENU

Happy Hour might start as a well‑timed drink — a cold Asahi, a glass of Prosecco, something crisp and uncomplicated — but it’s even better when it becomes more. Stay for some small plates, let the conversation stretch, and turn “just one drink” into dinner done right.

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An advertising image showing a selection of main dishes from the Prix Fixe menu sat on a table within the interior restaurant seating area at The Four Oaks.

Pause the Week. Pick the Prix Fixe.

Make more of your Thursday by staying on for our Spring Prix Fixe — Seasonal dishes, relaxed dining, and the perfect excuse to turn one drink into a proper evening.

Two courses for £18 when you’re keeping it simple, or three for £22 when you’re settling in properly. Available Monday–Thursday, 12–9pm.

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An advertising image showing a boarded Ribeye Sharer dish including onions rings, chips, salad and sauce sat on a table within the interior restaurant seating area at The Four Oaks.

Start your weekend the right way.

When Friday Happy Hour ends, the real Friday begins.

Stay on after your drinks and head straight into Steak Nigh, done right.

Think premium dry‑aged Turner & George cuts, cooked exactly how you like them and made for those first‑night‑of‑the‑weekend moments that deserve something bigger, better, juicier.

It's Friday. Don’t rush home, upgrade it to Steak Night.

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